Capitol Restaurant
Located on the lower level, the Capitol Restaurant offers continental breakfast from 8:30 a.m. to 10:30 a.m. and lunch from 11:00 a.m. to 4:00 p.m. Monday through Saturday.
The Restaurant prepares meals with peanuts and other nut products. A gluten-free kitchen preparation area is not available. The Restaurant management team provides information about menu items made without gluten. Please ask to speak to the manager on site upon arrival.
For information about our Capitol Restaurant group lunch vouchers, view the Capitol Restaurant Voucher page.
Menu
For questions about the menu, please contact the Capitol Restaurant at capitolrestaurant@aoc.gov
Spirit of ’76 Special Exhibit Menu
This menu is inspired by Colorado as the Centennial State. Visit our special exhibit Spirit of '76 to learn more!
Colorado
Centennial State Menu
Starters
Jalapeño Bacon-fried Goat Cheese $8.75
Bed of Greens, Strawberry Rhubarb Sauce, Hot Honey
Colorado Roasted Beet and Carrot Salad $8.75
Arugula finished with Toasted Pumpkin Seeds, Feta Cheese, Honey Balsamic Dressing
Entrees
Pan-fried Riverence Rainbow Trout with Seafood Butter $19.00
Salad of Fresh Greens, Roasted Fingerling Potatoes, Roasted Corn, Avocado and Heirloom Tomatoes
Roast Quail Stuffed with Queso Fresco and Hatch Chilies $20.00
Rice and Refried Beans, Chipotle Cream and Lime Crema
Gonzales Flank Steak with Anaheim Chilies $21.00
Rice and Refried Beans
Inspired by The Fort Restaurant in Morrison, Colorado
Dessert
Centennial Cake, 1876 $6.25
Better known as Shoofly Pie with Whipped Cream
